janedavitt: (bluebellbyme)
( Apr. 12th, 2011 09:07 am)
TCC premiered on the Food Network last night; anyone catch it? It's identical in every way to the original, just different judges (though many of the upcoming guest judges have been on other Top Chefs/Top Chef Masters etc)

I was making happy squeaky noises as I recognized bits of Toronto and then instead of being sent to shop at Whole Foods, they went to Loblaws which is basically Zehrs, with President's Choice everywhere and that is where we shop so I guess there's no excuse for me.

It's amazing how different a feel it is though. The contestants are all for the most part actually nice (one of them, a cuddly bear of a man with a bushy beard gave his husband the sweetest kiss and hug goodbye and said he'd moved up here from Chicago so they could marry which gave me a glow of pride in my adopted country.)

Only three women, so they're not forcing the numbers to be equal at the start, as they do on TC, but the women seem strong chefs.

Everyone is super polite and compliment each other and seem genuinely sad when people don't do well. No rampant egos.

The only bit that had me gulping was the introduction of seal flipper as an ingredient. The judge said incredulously 'you got seal flipper at Loblaws?' which cracked me up. And no, he didn't; he brought it with him.
.

Profile

janedavitt: (Default)
janedavitt

Most Popular Tags

Page Summary

Powered by Dreamwidth Studios

Style Credit

Expand Cut Tags

No cut tags